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From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
Steeped in history, the original Baileys store was situated next door to the Glenrowan Inn where widow Jones hosted Ned Kelly's siege. Following the gold rush, the Baileys turned to farming and settled on a property which they named Bundarra. Baileys Glenrowan»
Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
A collation of superior vineyard parcels, crafted by a boutique estate which has been recognized as one of Australia's leading wineries. Clonakilla are dedicated to making distinctive, handcrafted wines, only ever released in limited quantities, anything by Clonakilla can be hard to find, but they are worth the search. Clonakilla»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
OLeary Walker Gruner Veltliner $173.94/Case of 6
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Currently out of stock
Gruner Veltliner by OLeary Walker of Clare Valley. .
FromOLeary Walker
VarietalGruner Veltliner
RegionClare Valley / South Australia
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OLeary Walker Adelaide Hills Pinot Noir
Available in cartons of six
By OLeary Walker
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $36.99
Dozen $443.00
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OLeary Walker Adelaide Hills Sauvignon Blanc
Available in cartons of six
By OLeary Walker
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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OLeary Walker Cabernet Sauvignon
Available in cartons of six
By OLeary Walker
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $29.99
Dozen $359.00
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OLeary Walker Chardonnay
Available in cartons of six
By OLeary Walker
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $32.99
Dozen $395.00
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OLeary Walker Claire Reserve Shiraz
Available in cartons of six
By OLeary Walker
Varietal Shiraz
Region Clare / SouthAustralia
Each $94.99
Dozen $1139.00
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OLeary Walker Clare Valley Cabernet Malbec
Currently out of stock
By OLeary Walker
Varietal CabernetSauv Merlot
Region Clare / SouthAustralia
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OLeary Walker Clare Valley Shiraz
Available in cartons of six
By OLeary Walker
Varietal Shiraz
Region Clare / SouthAustralia
Each $28.99
Dozen $347.00
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OLeary Walker Drs Cut Riesling
Available in cartons of six
By OLeary Walker
Varietal Riesling
Region Clare / SouthAustralia
Each $40.99
Dozen $491.00
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OLeary Walker First Past Post Chardonnay
Currently out of stock
By OLeary Walker
Varietal Chardonnay
Region Adelaide / SouthAustralia
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OLeary Walker Gruner Veltliner
Currently out of stock
By OLeary Walker
Varietal Gruner Veltliner
Region Clare / SouthAustralia
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OLeary Walker Hurtle Vineyard Pinot Chardonnay
Available in cartons of six
By OLeary Walker
Varietal PinotNoir Chardonnay
Region Adelaide / SouthAustralia
Each $31.99
Dozen $383.00
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OLeary Walker Lucky Punter Sauvignon Blanc
Currently out of stock
By OLeary Walker
Varietal SauvBlanc
Region Adelaide / SouthAustralia
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OLeary Walker Malbec
Currently out of stock
By OLeary Walker
Varietal Malbec
Region Clare / SouthAustralia
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OLeary Walker Polish Hill River Riesling
Available in cartons of six
By OLeary Walker
Varietal Riesling
Region Clare / SouthAustralia
Each $36.99
Dozen $443.00
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OLeary Walker Watervale Riesling
Available in cartons of six
By OLeary Walker
Varietal Riesling
Region Clare / SouthAustralia
Each $26.99
Dozen $323.00
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OLeary Walker Wyebo Fully Worked Sauvignon Blanc
Currently out of stock
By OLeary Walker
Varietal SauvBlanc
Region Adelaide / SouthAustralia
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OLeary Walker

http://www.olearywalkerwines.com/ - OLeary Walker - Tasting Notes On Australian & New Zealand wines
O'Leary Walker Wines is the culmination of two like minded winemakers that met over twenty years ago

Established in 2001 by David O'Leary and Nick Walker, their philosophy is pretty simple, source the best grapes from the best vineyard sites and craft great wine. O'Leary Walker is based at Leasingham in the Clare Valley, South Australia, but they don't limit themselves to producing just Clare Valley wines. O'Leary Walker also source fruit from other premium grape growing districts in South Australia including the Adelaide Hills, Barossa Valley, Coonawarra and McLaren Vale. The theory behind this is to draw on the grape varieties that excel in these quite different viticultural climates.

http://www.olearywalkerwines.com/ - OLeary Walker - Tasting Notes On Australian & New Zealand wines

David O'Leary and Nick Walker both have a love of winemaking, a desire to create something exceptional and a strong affinity with the Australian wine industry. After working for large companies for twenty years and amassing over 300 gold medals and 60 trophies (including a Jimmy Watson and twice International Red Wine Maker of the Year), David and Nick had achieved just about everything that a winemaker could.

A new challenge beckoned and David and Nick's belief in their winemaking skills and their confidence in the fruit and the vineyards available to them was the catalyst for them to establish their own venture based in South Australia's picturesque Clare Valley. As with all things in life, a window of opportunity opens only a few times and they believed it was their turn to step up, have a go and return to what winemaking is all about, making great wine from great vineyard sites.

O'Leary Walker Wines was born

David graduated from Roseworthy Agricultural College in 1980. He spent a year in Tasmania working for Heemskerk Wines before joining Chateau Reynella in 1981. He was appointed group red winemaker for Hardy's in 1990 and held that role until joining Mildara Blass in 1994.

http://www.olearywalkerwines.com/ - OLeary Walker - Tasting Notes On Australian & New Zealand wines

At Mildara Blass, he held senior winemaking roles at Quelltaller Estate in the Clare Valley where he launched Annies Lane and at Mildara's Coonawarra winery. During his time with Hardy's and Mildara Blass, he also made wine if France and California.

David has achieved considerable in his twenty years of making wine. A Jimmy Watson Trophy in 1988 and twice International Red Winemaker of The Year (1992 and 1994) sit proudly along with numerous other trophies and gold medals. David's goals have never changed, he simply wants to make great wine.

Nick's philosophy is pretty simple, make the best wines possible from the best vineyard sites, and make a little time for fishing

Nick graduated from Roseworthy Agricultural College in 1982 and took up residence at Krondorf Wines for the next 16 years. Nick was instrumental in making some of the great Eden Valley Rieslings of the time and had enormous success on the show circuit with his white and red wines. Nick undertook sparkling winemaking duties in 1998/1999 at Yellowglen and was chief winemaker at Yarra Ridge in 2000.

http://www.olearywalkerwines.com/ - OLeary Walker - Tasting Notes On Australian & New Zealand wines

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